Step 1: Par-fry up wing sections in a generous amount of bacon grease.
Step 2: Dunk the wings in your favorite buffalo sauce.
Step 3: Spread out the dunked wings on a baking sheet covered in foil. Bake the wings at 350 for ten minutes them flip them and bake 10 minutes more or until no longer pink – unless you like your chicken pink.
Step 4: Then serve them up with some pineapple spears to cool down your burning tongue!
