Tag Archives: beef

Steak and Eggs

Posted on July 14, 2012 by John

My breakfast today was simple. I heated a couple of tablespoons of fresh bacon grease in a cast iron skillet over a high gas flame. Then I seared a thin-cut flattened ribeye on both sides. Next I used the hot … Continue reading →

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Tic-Tac-Toe Burger

Posted on December 7, 2011 by John

A simple low-carb dish: Pan Fried burger with strips of chipotle cheese, and steamed broccoli. – Posted using BlogPress from my iPhone

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Bruno’s Stuffed Bacon Cheeseburger

Posted on November 24, 2011 by John

Weighing in at just under a pound, this giant burger stuffed with Bruno’s pizza is the king of all low-carb burgers! All you need to make this beauty is one pound of 80/20 ground beef and a large slice of … Continue reading →

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Ham-Burger

Posted on November 23, 2011 by John

  I’ve always wondered why they call ground beef hamburger? I decided to make my burger tonight a little more worthy of the ham-burger name. So I took a ground beef patty and stuffed it with ham and onion slices. … Continue reading →

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Super easy asparagus

Posted on November 19, 2011 by John

You won’t believe how easy this asparagus is to make. All you need is a burner, a pan, a teaspoon of fresh bacon grease, and a bundle of fresh mini asparagus. Melt the bacon grease over high heat and toss … Continue reading →

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Grilling in November

Posted on November 16, 2011 by John

The bad thing about using the outdoor grill in the winter is that it gets dark so early that no matter what time you start dinner, you are guaranteed to be cooking by flashlight. Tonight I cooked up fresh hand … Continue reading →

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Awesome Bacon Topped Ribeye

Posted on November 15, 2011 by John

Ribeye steak fried in bacon grease and topped with strips of bacon. CJ made the paleo side consisting of cabbage, onions, and bacon. You’ll have to check out her blog for the recipe. I have no idea what spices she … Continue reading →

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Sloppy Supper

Posted on November 11, 2011 by John

Ok, the low-carb burger pictured below is probably on of the sloppiest food pictures you will ever see! It was also a messy thing to eat. I needed a shower afterwards, but it was worth it! The recipe is simple. … Continue reading →

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Giant beef burger

Posted on October 27, 2011 by John

Since I avoid the bun I like to make up for it by making an extra large beef patty. Tonight I decided to measure one to see how much it would shrink after it was cooked. I started out with … Continue reading →

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BBQ + Leftovers = Winning!

Posted on October 26, 2011 by John

A few days ago I cooked up a rump roast in the rotisserie. I have been trying to use it up so I wouldn’t have to freeze any. Tonight I used the last big chunk to make an amazing BBQ … Continue reading →

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Beefy Bacon Breakfast

Posted on October 25, 2011 by John

I had a chunk of roast left over in the fridge that I needed to use up, so I sliced off little thin strips to fry up with bacon, eggs, and cheese. A perfect low carb breakfast! – Posted using … Continue reading →

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Ribeye for dinner

Posted on October 24, 2011 by John

I fried the steak in a cast iron pan seasoned with fresh bacon grease. The broccoli was steamed and the gravy was made by mixing chicken broth mixed with low-carb thickener in with the pan drippings and a little extra … Continue reading →

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